Although I don't grow much in the way of vegetables in my garden, I do have raspberries, strawberries, loganberries, and cherries . At the moment I have four Wisley Magic runner beans growing individually in pots inside my house, ready for planting out in a week or two. I've also got my two tumbling tomato plants which I mentioned in an earlier post. These are all lovely when they come into fruition but I would hate to be without the herbs which provide the basis for refreshing icy cold or hot drinks throughout spring, summer, and autumn. I am speaking of applemint, lemon balm, and lemon verbena . The other day I made a cup of lemon balm tea with a slice of lemon to give it bite. Try it. Lemon balm tea with a slice of fresh lemon Just cut off stems of the above mentioned herbs to a leaf joint, wash in cold water, put the leaves in a jug, pour over boiling water, leave a few minutes, remove the leaves, and the liquid is ready to drink....